The Holding Company
Dinner

The Holding Company Bar & Grill

Dinner Menu

DAILY SPECIALS

please ask your server for today's chef specials

Soups

Our Home Made Soups Change Daily 4.75 Cup 6.25 Bowl

Friday’s Chowder 5.50 cup 6.75 bowl

                                   
        APPETIZERS AND SALADS

LIGHT FRY; Calamari, Salmon bites,  with smoked chipotle, shrimp Remoulade, & a mint chimichurri dipping sauce   9.50
NORWEGIAN SMOKED SALMON, served on baked flat bread, w/ lemon oil, red onion, capers, crème fraiche, baby arugula  14.00
GRILLED, SLICED RARE BEEF CARPACCIO SALAD, w/ capers, red onion, pecorino cheese, baby arugula, truffle oil, garlic crostini 14.00
HOUSE SALAD, W/ ROMAINE LETTUCE, Fresh Beets, Cherry Tomatoes, Hard Cooked Egg, & choice of dressing  6.95
LOCAL ORGANIC MIXED GREENS w/Stilton Bleu Cheese, Apples, Walnuts, Balsamic Vinaigrette   7.95
CAESAR SALAD w/whole Hearts of Romaine, fresh Garlic Croutons, shaved Parmesan Cheese   11.50
With Grilled Chicken Breast   13.50
With Bay Shrimp   16.50

PIZZA AND PASTAS

PIZZA: made fresh daily, (See our Pizza Menu)
FRESH HOUSE MADE RAVIOLIS, FILLED W/ HERB CHICKEN MARSALA, w/ tomato sauce, basil, artichokes, feta cheese  13.00
FRESH FETTUCCINE PASTA, w/ choice of sauces: traditional Bolognese: tomato, meat /or creamy alfredo/or house made, fresh,  basil pesto  13.00

FROM THE GRILL

NEW YORK STEAK with garlic butter, winter vegetables, baked potato 19.00
ALASKAN WILD SALMON FILET, grilled w/ seasonal vegetables, basmati rice, finished w/ a Provencal sauce of tomatoes, , olive oil & lemon vinaigrette 18.00
GRILLED BONELESS CHICKEN BREAST with Lemon Basmati Rice & Seasonal Vegetables  13.95
HOLDING COMPANY HAMBURGER 9 oz hand formed patty w/ choices of Cheddar, Swiss or Jack Cheese on Sourdough Roll, Onion Roll or Bun & House Fries   11.50
GRILLED  N.Y. STEAK SANDWICH 5 oz steak, topped w/ mushrooms, onions.
mozzarella cheese, lettuce, tomato, horseradish, mayo, on toasted French roll.  12.00
THE CALIFORNIA: grilled breast of chicken on sourdough roll w/ mozzarella, & basil aioli  & House Fries 11.50
BIG DOG 1 / 4lb All Beef Frank, on toasted bun w/ chili, cheese, onions, sauerkraut 5.50
VEGGIE BURGER, fresh made w/ a blend of barley, fresh vegetables, mozzarella cheese, spices, bread crumbs, on bun  9.50

Side Dishes   5.50
Baked Potato, Seasonal Vegetables, Mac & Cheese

 ♣   18% Gratuity is added to parties of 6 or more   ♣  We regret no separate checks ,shared credit cards 2 per party  ♣  $1.50 added to shared plate  11 09                       9.5% sales tax  2.5% city mandated fees                                                     
  www.theholdingco.us




 

 

Daily Specials
TUESDAY SEPTEMBER 7 2010

SOUP:  4.75 CUP/6.25 BOWL
CHICKEN VEGETABLE, RICE
VEGETABLE MINESTRONE W/ PESTO
ENTRÉE:


SAUTÉED CHICKEN BREAST PICATTA,
 W/ LEMON CAPER BÉCHAMEL SAUCE,
 FIELD MUSHROOMS, SCALLIONS,
 STEAMED BASMATI RICE, BROCCOLI,
CHERRY TOMATOES, GARLIC BUTTER
14.00

GRILLED WILD ALASKAN FILET
W/ FRESH LOCAL CORN,
 APPLE WOOD BACON,
BABY ROASTED POTATOES,
 GARLIC AIOLI
17.00

GRILLED CHICKEN SALAD,
 W/ BABY GREENS,
SLICED APPLES, ROASTED WALNUTS,
POINT REYES BLEU CHEESE, MARINATED BEETS,
 CHERRY TOMATOES, BALSAMIC VINAIGRETTE
12.00


DESSERTS:5.75/A LA MODE ADD 1.00
N.Y. CHEESECAKE
CHOCOLATE CAKE
KEY LIME PIE
CARROT CAKE
APPLE PIE
FRESH BERRIES W/ CRÈME FRAICHE

Our Menus

Special Events

Contact Info
 
The Holding Company
2 Embarcadero Center
Promenade Level
San Francisco, CA 94111
ph. (415) 986.0797 
fax (415) 986.7412
e mail: This e-mail address is being protected from spam bots, you need JavaScript enabled to view it
 

© 2010 The Holding Company